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Review Rosso di Montalcino 2016

Rosso di Montalcino 2016

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medium-full bodied, dry
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The vineyard is located at the monastery at 280 meters altitude, with a southern location. The Rosso di Montalcino 2016 gets 4 months of aging in large Slovenian oaks and then 8 months in the bottle. Delicious fruity and young!

Land Italy
Production Conventional
Alcohole 12 %
Article number I45E003
Appellation D.O.C. Rosso di Montalcino
Region Toscane
Match with Lamb, strong Cheese, Pig, Pasta, Wild, FeatherWild, Soft cream cheese, Red meat
Profile Concentration with aging on wood
Grapes Sangiovese Grosso